BLINIS
STARTER SIZE BLINI 18€
Buckwheat blini with the filling of your choice
-Cold smoked salmon, Vendance roe from lake Päijänne, whipped sour cream & red onion
-Reindeen mousse, lingonberries,
pickles & red onion
-King Bolete mousse, pickles & red onion
BLINI PLATTER 35€
Buckwheat blinis with all the fillings
-Cold smoked salmon,
Vendance roe from lake Päijänne,
whipped sour cream, reindeer mousse, lingonberries, King Bolete mousse, pickles & red onion
MENUS
MATTSSON MENU 62€
Tartar from beef tenderloin,
horseradish mayonnaise,
pickled mushrooms and parmesan (L,G)
Fried salmon, grilled rocket salad
passion fruit-coconut sauce and lemongrass Cavi´art (L,G)
Créme brûlée and winter apple (L,G)
HENRIK MENU 68€
Crayfish Skagen and Finnis Archipelago bred
(D, available as gluten free)
Pepper steak from beef tenderloin 180g,
cognac-cream sauce
and rosemary-potato cake (L,G)
Chocolate, Chocolate
-Chocolate Brownie, White Chocolate mousse and berries from Tuloisela Berry farm (G)
MAX MENU 57€
Velvety bell pepper soup, basil- lemon oil
and bread from bakery Leibomo Limbbu (Ve)
(available as gluten free)
Falafel patty, caponata and Hummus (Ve,G)
Carrot Cake and marinated Blood orange (Ve,G)
STARTERS
VELVETY BELL PEPPER SOUP
-Basil- lemon oil
and bread from Leibomo Limbbu
(Ve, available as Gluten free)
15€/18€
BLUE CHEESE ESCARGOTS
-Bread from Leibomo Limbbu
(L, available as Gluten free)
15€/18€
CRAYFISH SKAGEN
-Finnish Archipelago bread (D)
(available as Gluten free)
15€
COLD SMOKED SALMON
-pickled cucumber,
celery and apple (D,G)
15€
TARTAR FRIM BEEF TENDERLOIN
-horseradish mayonnaise,
pickled mushrooms and parmesan (L,G)
16€
SNACK MENU
Country fries and aioli 6,50€
Marinated Kalamata olives 4,50€
Garlic bread 4,50€
Fried tofu and chili aioli 4,50€
Halloumi fries and passion fruit gel 7,50€
MAIN COURSES
FRIED PIKE PERCH
-Dill-butter potatoes and lobster sauce (L,G)
35€
FRIED SALMON
-Grilled rocket salad,
passion fruit- coconut sauce
and lemongrass Cavi´art (L,G)
32€
SAUTEÉD REINDEER
-Butter potato,
lingonberries and pickles (L,G)
33€
PEPPER STEAK FROM BEEF TENDERLOIN 180g,
-Cognac- cream sauce
and rosemary- potato cake (L,G)
42€
GRILLED STEAK FROM BEEF TENDERLOIN
-crayfishes, chili flavored butter, fried rocket salad, Caesar sauce
and parmesan (L,G)
40€
FALAFEL PATTY
-caponata and Hummus (Ve,G)
31€
CHANTERELLE RISOTTO
-Fried goat cheese (L,G)
(also available as vegan)
25€
MALKIS BURGER
-100% ground beef, cheddar cheese,
pepper- dijon mayonnaise, tomato, red onion, pickles and coyntry fries
24€
DESSERTS
CRÉME BRÛLÉE
-winter apple (L,G)
13,00€
CHOCOLATE, CHOCOLATE (G)
-Chocolate cake, white chocolate mousse and berries
13,00€
CARROT CAKE
-Marinated Blood Orange (Ve,G)
13,00€
LINGONBERRY PANNA COTTA
-Salted Caramel (L,G)
13,00€
CHEESE PLATE
-Daily side dishes
13,00€